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Minus 8 recipes

Berries & Ice Cream

Serves

Four

Ingredients

2 cups sweet and ripe seasonal berries

1 tbsp Minus 8

1 cup berry syrup:

1 cup water

1/2 cup sugar (or to taste)

1 1/2 cup berries

Method

Toss berries in a bowl with the Minus 8 and let them marinate for one hour.

Serve the berries in a dish with rich vanilla ice cream, drizzling the syrup in the bottom of the dish and overtop of the ice cream.

Garnish with whole berries and mint leaves.

Berry Syrup

Boil the sugar and water for one minute, then add the berries.

Stir, remove from heat, cool to room temperature, then strain.